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  • Table d'hôte - 42$

Maison Boire 3 courses menu

Our culinary team offers you a 3 courses gourmet Table d’hôte menu created around seasonal products.

Happy discovery!

Appetizer

Cesar Salad
Home made croutons | home made bacon | Louis d'or cheese
or
Beet salad
Grey Owl cheese | Mustard
or
Grilled butter squash Soup
Pumkin seeds | Louis d'Or cheese

Main

Slow Cooked Salmon and Halibut
creamy fish stock | Grilled vegetables
or
Grilled Duck
Mashed Jerusalem artichokes | Foie Gras sauce
or
Orgetto with grilled flowering vegetables
Creamy cauliflower |Benedictine blue cheese

Desserts

Paris Brest
Choux pastry filled with berry mousseline
or
Sponge cake and strawberry mousse
Biscuit with batter | strawberry mousse | caramelized pine nuts
or
Fresh & pickle fruit salad
Pomegranate juice with apples